Julio da Costa

Julio da Costa D.N.Med, D.Th.D, Biores Lic. is a Nutritional and Bioresonance therapist at the London Natural Health Centre, who works with a variety of health conditions including food intolerance and allergies. Julio graduated from the Plaskett College of Nutritional Medicine in 1993 and holds a Licentiate in Bioresonance therapy.

The energetics of food and health

Treatment aims to restore vitality by creating an appropriate environment for the body to eliminate toxicity. A process where existing or emerging symptoms are addressed and treated. A therapeutic programme is based upon the avoidance of suspect foods, the implementation of a natural whole food cleansing diet, and the prescribed use of nutrient and complex homoeopathic remedies to correct chronic deficiencies and imbalances.

Bioresonance therapy can be given to treat the normal energy wave pattern within the body. It recognises and strengthens harmonious energy wave signals, and also treats disharmonious or disease carrying signals. Overall energy therefore is strengthened and toxic wave signals are reduced or eliminated.